celebrations

-FEASTING MENU -

-Starters -  

Sourdough Bread with Butter

Flatbread with Roast Garlic Oil

Served with a selection of dips:

Choose 2 Dips from the selection below:

Chicken Liver Mousse, Humous, Chilli Feta, Avocado Sour Cream, Aioli,

Fire Roast Salsa, Raita, or a Ricotta, Spring Onion, Lemon and Chilli

-  Main Course –

Whole Brined and Roasted Chicken

8-hour Slow Cooked Shoulder of Lamb (supplement £2 pp)

Beef Shin Pie

Pork Belly

Homemade Porchetta

Baked Salmon

Honey Roast Cod

Chargrilled Beef Steak

Smoked Turkey Breast

Sirloin of Beef (supplement £2 pp)

Leek and Mushroom Wellington (V)

Roast Onion, Mushroom, and Celeriac Lasagne (VE)

- Side Dishes -

Potatoes and Rice

Choose 2 from the selection below: -

Roast Potatoes Cooked in Beef or Duck Fat

Mustard or Spring Onion Mash

Macaroni Cheese

 Rosemary and Garlic Roast New Potatoes

Steamed New Potatoes

Chips/Fries

Plain or Indian Spiced Rice

- Vegetables -

Choose 2 from the selection below: -

Parmesan Dauphinoise

Roast Garlic Soft Polenta

Charred Leeks in a Romesco Sauce

Stir Fry Greens with Soy and Ginger

Chargrilled Courgettes with Basil, Lemon, and Chilli

Roast Field Mushrooms with Garlic Butter

- Sauces -

Choose 2 sauces from the selection below: -

Red Wine Gravy, Pesto, Salsa Verde

Hollandaise, Korean BBQ, Mushroom Cream

Chimichurri, Romesco

- Dessert –

Crème Brûlée

Hadley Wood Chocolate Gateau

Seasonal Fruit Pavlova served with Cream and Custard

Tarte Tatin served with Caramel Sauce and Vanilla Ice Cream

Sherry Trifle

Hazelnut Tiramisu

Coffee & Mints

  3 COURSES £36.00 

   - CANAPES –

£9.50 for 3 / £16.50 for 5

Haggis Balls

Smoked Salmon and Cream Cheese on Brown Bread

Anchovy Straws

Arancini with a Romesco Sauce

Goats’ Cheese and Basil Crouton

-HOT BUFFET-

£25 Per Person

Choose 3 items from the selection below: -

Belly Pork and Pineapple Skewers

Beef, Chicken, or Sweet Potato and Feta Tacos

Indian Spiced Chicken Skewers

Pork Char Siu with Steamed Rice

Haggis Toastie

Korean Fried Chicken

Woodfired Pizza (Summer only, weather permitting)

Lemon Meringue Tartlets

Chocolate Brownie

- FINGER BUFFET -

£18.00 per person

Choose 6 items from the selection below:-

Assorted Sandwiches and Wraps

Sausage Rolls

Assorted Mini Tartlets

Lemon and Oregano Marinated Chicken Skewers

Chipolatas with Honey & Herbs

Vegetable Spring Rolls with Sweet Chilli Dip

Chicken or Fish Pieces coated in Breadcrumbs

Chocolate Brownie

Mini Eclairs

- Greek style Grill and Buffet -

  £25 per person

For £30 why not add a dessert from our Feasting Menu

Choose 3 of the main options, 2 hot sides and 3 salads from the selection below: -

Main:

Oregano Marinated Chicken Skewers

Basil Marinated Bream Fillet with Fennel

Lamb Meatballs with Roast Tomato Sauce or Moussaka

Vegetable Moussaka (V)

Sides:

Roast New Potatoes

Chargrilled Courgettes with Chilli, Lemon, and Rosemary (VG)

Tomato Couscous with Herbs (VG)

Salads:

Greek Salad

Mixed Leaf Salad (VG)

Beetroot and Feta Salad

Potato Salad, Spring Onion and Lemon Mayo

Roast Squash, Rocket and Red Onion Salad

All Served with Roast Garlic Humous, Flatbreads and Tzatziki

Desserts:

Mini Chocolate Eclairs

Lemon Meringue Tartlet

Cherry Bakewell

Vanilla Cheesecake